Posts Tagged ‘Consejo Regulador de la Denominación de Origen’
Cava is the third big name in the Sparkling Wine industry, after Champagne and Prosecco. About 95% of all Cava is produced in the Catalan region of Penedès, west of Barcelona. The village of Sant Sadurní d’Anoia is home to two of the major producers, Codorníu and Freixenet. Its classification is regulated by the Cava D.O.…Read More
What Are The Sparkling Wine Classifications?
Each country has its own classifications for its Sparkling Wines, for example, France has the Champagne Region and in that region, you’ll find the likes of Grand Cru and Premier Cru, but what do they mean? In the Prosecco Region in Italy, you’ll find DOC and DOCG, do you know what that really tells you?…Read More