Interview With An Oenologist – Chris Apidopoulos

The World of Wine is marvelously kept in its purest form thanks to the hard work and studies of Oenologists around the world, in this article, we speak with a man who has helped encourage the growth of healthy grapes for the production of wine, his name is Chris Apidopoulos. Now let’s find out a…

Read More

Uncovering The Greeks – Domaine Karanika

Retsina (Greek: Ρετσίνα) is a Greek white (or rosé) resinated wine, which has been made for at least 2,000 years. Its unique flavor is said to have originated from the practice of sealing wine vessels, particularly amphorae, with Aleppo pine resin in ancient times. In 1977, I was traveling on the Sicily to Greece Mediterranean…

Read More