Hungarian Wine

Hungry for Hungarian Wines, Wine has been produced in Hungary since the 13 or 14 centuries. The country is divided up into 22 wine regions, growing 223 varieties of grapes, on 65,000 hectares of vineyards and producing 400 million bottles of wine each year. The 22 regions of Hungary: Badacsony Balatonboglár Balaton-Felvidék Balatonfüred-Csopak Nagy-Somlói Zalai Csongrád…

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Furmint, Beyond Sweet Wines – Exploring the Magic of Furmint in the Hungarian Sparkling Wine World

When one thinks of Furmint, the mind often conjures images of luscious Tokaji dessert wines from Hungary. However, this versatile grape variety has been quietly making waves beyond its sweet, and still dry incarnations. Time to celebrate The export quantity of Hungarian fizz has been fairly steady over the last five years, but it was…

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