Glass of Bubbly Content

People nowadays are sick and tired of opening a bottle of sparkling wine or Champagne with a cork that breaks or won’t pop out. You tend to lose your strength, as well as your time. Corkscrews can take a lot of time and effort to use, and you can end up pushing the cork down…

When you drink good wine and why would you want to drink anything other, you are drinking the taste of a geographical location and culture. And when you get off the train and look up at the town of Montepulciano, that delicious bottle of wine you had back at home last week takes on a…

Have you ever heard the saying, “Old habits die hard?” There is a good chance that you have and there is even a better chance that you aren’t doing yourself any favors when it comes to sparkling wine and Champagne. In today’s economy Champagne and sparkling wine is considered somewhat of a luxury, so if…

Many people love drinking Champagne when it’s time to celebrate. New Year’s Eve is a perfect example because the bubbly flows freely at midnight as we ring in the new year. As you can imagine, weddings are no different. We want to toast the bride and groom and wish them well on their way to…

Enjoy the summertime with an incredible trip through the California wine country. Set near the coastline, just north of San Francisco, the Napa Valley is known for its world-class wines including sparkling wines. The Napa Valley is a very popular California tourist location, second only to Disneyland in the number of annual visitors. To get…

When it comes to food, we all have different tastes and preferences but the one thing that is constant is this, we all want good food. And when the meal is gourmet, you probably also want some great wine to go along with it. No matter where we are in the world, we want the…

Time and tradition have proven that wine and red meat such as beef really go well together. In fact, aside from drinking the wine, some chefs even incorporate it in the steak sauce for a mouthwatering experience. Chefs and foodies alike recommend that the leaner the steak is, the lighter the wine paired with it…