Glass of Bubbly

Taittinger Champagne Dinner at Luton Hoo Hotel

By Glass of Bubbly / 20th December 2016

Aimee Reddick, chef at Luton Hoo Hotel tells us how she creates a pairing menu. When creating a pairing menu for our Champagne Dinners, the first thing I need to do is taste the Champagnes that will be served with each course. Sampling each of the Champagnes with my team of chefs and the sommelier…

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amelia singer interview

Celebrity Interview: Amelia Singer

By Glass of Bubbly / 20th December 2016

Amelia is a wine consultant, educator, TV presenter and founder of wine-tasting event business Amelia’s, which aims to make wine-tasting fun and accessible. She has worked in wineries around the world and holds the WSET Wine Diploma. She currently stars in the ITV4 series The Wine Show. What are your thoughts on the future of…

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Hotel Byblos Celebrates 50th Anniversary in 2017

By Glass of Bubbly / 20th December 2016

Beloved by royalty and a haven for celebrities, Groupe Floirat’s Hotel Byblos & nightclub Les Caves Du Roy, will celebrate their 50th anniversary next year having held residence in the heart of St Tropez since 1967. The family run hotel, which received the Palace1 distinction in 2012, is renowned for its historical heritage, location and…

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Where to Celebrate the New Year with Champagne in London

By Glass of Bubbly / 19th December 2016

Sail into the New Year with D&D’s Wharf restaurants on an exclusive two hour boat trip down the River Thames to see the fireworks. Leaving Butlers Wharf Chop House at 10.30pm the trip costs £200 per person including unlimited Champagne. For a new year’s eve in the heart of the action, stay in the glamorous…

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Prosecco Winemakers Threaten Aldi with Legal Action

By Glass of Bubbly / 16th December 2016

Italian winemakers are threatening Aldi with legal action for selling ‘Prosecco Infusion’ tea bags. Prosecco makers say they have no right to use their name to sell the tea and are demanding Aldi ditch the range. Stefano Zanette, who runs the Consortium for the Protection of Prosecco in Italy’s Veneto region said “Prosecco is a…

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Win a Climadiff – 52 Bottle Freestanding Wine Cooler (NOW CLOSED)

By Glass of Bubbly / 15th December 2016

Climadiff’s service cabinets are designed to hold a permanent selection of wines at the optimal serving temperatures. With its timeless design, this wine fridge has 4 fixed wooden shelves with a full glass door steel frame – wherever you place this freestanding wine cabinet, it will be sure to wow your guests with its cool blue interior…

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Sales of Prosecco in UK Continue to Rise Faster than Champagne

By Glass of Bubbly / 15th December 2016

Prosecco sales across Europe hit €789m in 2016, compared to Champagne sales worth €1.4bn, according to the latest figures from IRI, the provider of big data and predictive analytics for FMCG manufacturers and retailers. While Champagne is outstripping its lower-cost rival by almost double in the market value overall, the figures show that Prosecco continues…

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Vandals Destroy 400,000 Bottles of Italian Sparkling Wine

By Glass of Bubbly / 14th December 2016

Vandals broke into the Conte Vistarino winery in the middle of the night and drained refrigerated steel tanks. “It was a tremendous shock,” said Ottavia Giorgi di Vistarino, the 40-year-old countess who manages the family-owned winery. The wine, that was maturing at the centuries-old estate, was part of the 2016 harvest. In total, 400,000 bottles were…

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Digby English Sparkling Wine Enters Australia

By Glass of Bubbly / 13th December 2016

Digby Fine English has become the first English sparkling wine brand to secure a major entry into the Australian wine market after securing a listing at the country’s #1 drinks retailer, Woolworths Limited, in time for the peak Christmas trading season. Woolworths-owned Dan Murphy’s has launched Digby’s Non Vintage Brut priced at A$89.99 this week…

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