Search Results: champagne
Interview With A Sommelier – Ravi Singh
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from, India, who has helped many people to discover the…
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Limoux, The Oldest Sparkling Wine In The World
To everybody’s surprise, not to mention disappointment, it is not Champagne that holds the reputation of the oldest sparking in the world, but it is the sparkling of Limoux! Limoux, a town in the region of Occitanie in France is not only the oldest sparkling winemaking region in the world but is also one of…
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Interview With A Sommelier – Sabino Iacobone
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from Bangkok, Thailand, who has helped many people to discover…
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The Renaissance of Hungarian Bubbles
An introduction to the sparkling wines in Hungary I still remember the first glass of Hungarian sparkling I had ever had. We have to go back roughly 10 years, around 2014. It was a Hungaria Extra Dry ‘The Blue Label’ I had at the Gay Hussar, a renowned Hungarian restaurant back in London that is…
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Interview With A Sommelier – Prokopios Mountrichas
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from Greece, who has helped many people to discover the…
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Interview With A Sommelier – Gaia Serafini
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from Italy, who has helped many people to discover the…
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Interview With Adrian Gonzalez Parrondo – Bar Manager at The Kensington Hotel
We’ve always had a passion for Fizz Cocktails here at Glass of Bubbly, experimenting and putting new recipes to the test, so when we learned of the new exciting 16 Strong Cocktail Menu at The K Bar in The Kensington Hotel, we just had to speak to the Bar Manager, his name is Adrian Gonzalez…
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Interview With A Sommelier – Melody Wong
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman from, Hong Kong, who has helped many people to discover…
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The Oltrepò Pavese Wine Region and Its Sparkling Wines
In the Italian region of Lombardia, the Oltrepò Pavese Metodo Classico DOCG is the officially recognised appellation for the sparkling wine from this area (DOCG, Denominazione di Origine Controllata e Garantita – controlled and guaranteed designation of origin). It is one of the most important sparkling wine appellations of Italy, the others being the Trento…
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