Search Results: champagne

Roast Trout with Prosecco

Roast Trout with Prosecco

By Christopher Walkey / 22nd November 2019

If you are seeking to explore the world of cooking with wine, and by that, I mean adding the wine to the recipe rather than simply drinking it as you cook, then sparkling wines certainly have a place that will impress you and your guests. Prosecco as much as it is loved and adored by…

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Arunda Extra Brut Cuvee Marianna

The highest winery in Europe

By Christopher Walkey / 19th November 2019

There is a claim that seems to be owned by and referred to by quite a few wineries and especially when you carry out a quick search on Google for ‘highest winery in Europe‘. It is stated that in Europe to be referred to as a winery with a high altitude you really should be…

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Wine Bloggers, Journalists and Influencers – Who and what are they?

By Christopher Walkey / 15th November 2019

I wanted to take a look at a certain part of the wine industry that I would say fits one of the main roles I see myself having and that is wine blogging/journalism. Now this is a section of the industry that is quite full at present, especially thanks to the internet and the emergence…

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Eve Walkey - Philippe Brun - Neil Phillips

Helping Consumers to Understand What’s in the Bottle

By Michael Edwards / 13th November 2019

Spot-light on easy to understand trigger word categories – Sea Breeze, Summer Days, Light & Fruity, Creamy, Oaky & Toasty, Gastronomic, Forget Me Not etc -the aim is to show that consumers may know what to expect in the glass. As a traditional pro, I have spent half a century poking around the cellars of…

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Pairing Moro Formaggi’s New Cocktail Cheeses With Fine Fizz

By Oliver Walkey / 7th November 2019

These cheeses have been inspired by some of the worlds most famous cocktails, including the Manhattan, Cosmopolitan and Martini, we decided to pair them with some fine fizz, a Champagne, Prosseco and an English Sparkling Wine. A Little About The Cheese Company The story of Moro Formaggi starts in 1930 in Oderzo Italy when Luigi…

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Celebrate The Holidays With Your Best!

By Glass of Bubbly Content / 7th November 2019

Use Our Holiday Ideas One of the most important times of the year is almost here! Here is your chance to touch the hearts and spirits of the ones you love in a way that can last forever. Demonstrating good Christmas habits on an inspirational level may be complicated for most people. Do not worry.…

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More Sekt PLease we are British

More Sekt please we’re British

By Christopher Walkey / 6th November 2019

Though many of us will be tempted to call a sparkling wine Champagne, in most cases the wine will in fact not be Champagne at all. To be honest, it is an easy and almost innocent mistake for any consumer, and I have heard the occasional slip of the tongue by wine experts also, to…

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Importing & Distribution

By Christopher Walkey / 5th November 2019

Are you looking to increase sales? Glass of Bubbly has a unique online shop helping wineries and distributors to increase leads and sales for all award winning Champagne and sparkling wines. This thank you service to those who enter our awards is at no cost either to list the wines or sell them as we…

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beef ribeye oblix at the hsard

Beef & Sparkling Wine Pairing: All You Need to Know

By Glass of Bubbly Content / 1st November 2019

You may have heard that red wine is the perfect choice to serve with beef, which is true. However, there is a wide range of sparkling reds in the market that work amazingly well, too. This wide selection leaves chefs and menu planners with a daunting task! To get your meat just right, check out…

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