Search Results: champagne
Marc Checkley
Originally from New Zealand, Marc is an award-winning content producer, brand consultant and journalist for the wine, food and luxury travel industries. A WSET-qualified wine professional and specialist in champagne and sparkling wines, Marc regularly hosts wine/education events in the Asia-Pacific, U.K and Switzerland, where he’s currently based. Marc has judged at a number of…
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How to Choose the Best Wines for Your Restaurant
What white and red wines and fizz should you offer to your customers and when? There’s no cast in stone rule as to what wines should be on your customers’ tables, but fizz and white wines are often perfect if it’s summertime and your customer wants to pair it with BBQ halibut fillet. Red wines,…
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A taste of two Trentos
Where exactly is the Trento DOC wine region? Located in the Trentino-Alto Adige region of northern Italy, positioned just off the border with Austria, bordering Lake Garda too and is in fact the most northerly wine region of the country. Some 200km and just over a 2 hour 15 minute drive from Venice and its…
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BBQ and Fizz
Many of us have enjoyed a barbecue or two be it at home or as an invited guest when the sun is shining and it is warm outside the urge will always be there to suggest cooking and eating outside. There are many surveys out there on people’s eating habits and BBQ facts; those living…
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The New German Sekt
Will Germany be the new Champagne? Probably not, Champagne will always be the Champagne, which just cannot be copied in any other region of the world. But, in the last 10 years, the quality of German Sparklers has improved tremendously. Many vintners have put huge efforts and enthusiasm into producing the best ‘German Winzersekt“’ever and…
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Christopher Walkey – Founding Director
Co-founder, journalist and author. A passion for Champagne and sparkling wines along with pairing them with foods. A multi award winning marketeer with a string of successful start-up and investment concepts. Now focused on a passion that is Glass of Bubbly and travelling internationally reviewing sparkling wines, pairing menus and venues.
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Ben Wyse of Gonzalez Byass UK
“Winning the title of The World’s Finest Glass of Bubbly with the label that we represent, Champagne Deutz Blanc de Blancs 2010, we saw an immediate increase in the amount of interest and orders.”
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Veggie Burgers and Fizz
We wanted to take a quick look at Vegetarian burgers and pairing with Champagne and sparkling wines – There is a big choice these days for vegetarians (and vegans too) for burgers, not only can you accomplish fine tasting homemade options you can also pop to your local grocery store / supermarket and in most…
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Full List of Exhibitors to be announced soon!
Each year the Glass of Bubbly Show attracts wineries and wine merchants from across the globe to showcase their fantastic tasting and value Champagne and Sparkling Wines.
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