Search Results: prosecco
Asolo Prosecco DOCG Superiore: Year of the Extra Brut
2015 is a vintage year for Prosecco Extra Brut. The production is estimated to be around 200.000 bottles. Asolo is known as the ‘Pearl of Treviso’. Set at the western edge of the Colli Asolani ridge and the foot of the Venetian Alps. On the southern side of the town, plains slope gently down towards the…
Read MoreBelstar Prosecco
Belstar Prosecco is owned by Bisol, wine producers in Valdobbiadene for five centuries. The Bisol family is in the heart of the Prosecco and Cartizze production zone – the prestigious Cartizze hills. Bisol’s vineyards total 177 hectares spread out over 35 plots immersed in the steep hills that lead from Valdobbiadene towards Conegliano. The land is extremely fragmented and…
Read MoreVignarosa Prosecco & Sparkling Wine
Prosecco PROSECCO D.O.C. TREVISO BRUT PARK Produced with the Charmat method, this is a classic sparkling wine with a typical freshness and fruity aroma, make it perfect for any occasion. PROSECCO D.O.C. TREVISO DRY VILLA This sparkling Charmat, made only from Glera grapes is elegantly soft with a fruity aroma and is excellent for any festivity. PROSECCO…
Read MoreRomeo & Juliet – Prosecco & Sparkling Rosé
The most well-known love story comes to life, expressed through beautiful Italian sparkling wine. Romeo & Juliet sparkling wines tell the story of more than one meeting: between the grapes and the terroir… between the wine and the label… between the producers and those who enjoy their wine. Romeo Prosecco D.O.C Sparkling extra-dry. It has a…
Read MoreSpagnol Prosecco
The Spagnol are a family of winemakers in the heart of the zone famous for the production of the finest Prosecco (Conegliano Valdobbiadene DOCG). Wine producers since the early 20th century, they began using the sparkling process when making their wine in 1986. Today, their 32 hectares of vineyards stretch over the hills and slopes of the most…
Read MoreChampagne, Cava, Prosecco… What’s the Difference?
With all the sparkling wines available and the jargon that goes along with it, it can be a little confusing at times. The ‘terroir’ (soil, climate, geography) affects the outcome of a sparkling wine. Different wines use different types and blends of grape (such as Chardonnay, Pinot Noir, Glera etc…). Another major factor is the production method…
Read MoreDublin’s First Bottomless Prosecco Brunch
The Exchequer Wine Bar in Ranelagh, Dublin has launched the ‘Bottomless Brunch’. Available every Saturday from 12-4pm, if you order one item off the brunch menu, you can also enjoy unlimited Prosecco refills for an extra 15 euros. This stylish wine bar serves some interesting bubbly, including Champagnes: De Castellane, Cattier and Béréche et Fils and others, as…
Read MoreProsecco DOC Consortium Launches Prosecco.wine
The Prosecco Consortia is using the new domain name to improve accessibility to information on Prosecco DOC/DOCG. Prosecco was granted Controlled Designation of Origin status on 17 July 2009 and, on 19 November of the same year, the Consorzio di Tutela del Prosecco DOC was set up. DOC is a Italian quality assurance designation for wine and…
Read MoreFurlan & Riedel Prosecco Superiore Gift Set
15 reasons why the new Furlan & Riedel Prosecco Superiore set is the perfect gift! It’s new! Launched in November 2015, so the likelihood of someone already having the set is extremely unlikely. Riedel make the best glasses in the world Riedel are known as the world’s leading manufacturer of glassware. Their glasses are beautifully…
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