Search Results: prosecco
Miotto – Valdobbiadene DOCG Prosecco Superiore Rive di Colbertaldo Extra Brut ‘deRive’ 2023
“Lovely array of brioche, yellow plums, buttercream, minerals, wet stones from the hill of Prosecco shining through, with wild floral and ripe fruits to accompany.” – Glass of Bubbly Prosecco DOCG Region: Valdobbiadene Vintage: 2023 Style Extra Brut Silver Medal – Spring Fling Food Pairing Suggestion: “Some of our Valdobbiadene Prosecco are amazing with seafood, for…
Read MoreBortolomiol – Audax Zero.3 Valdobbiadene Prosecco Superiore DOCG Extra Brut 2023
“Giuliano left us a great gift, the desire to look forward always and imagine the future, among the traditions of our hills and with the constant desire to get better” – Bortolomiol Family This is the legacy left by Giuliano to his wife Ottavia and their daughters Maria Elena, Elvira, Luisa and Giuliana, who have…
Read MoreProsecco
What is Prosecco? Why is Prosecco so popular? Why are some so cheap? Why can real Prosecco only be produced in Italy? Is there good & bad Prosecco? There are so many questions to be asked and answered in the world of Prosecco. It gives jobs to tens of thousands of individuals and joy to…
Read MoreLa Gioiosa – Prosecco DOC Treviso Brut Tradizione e Territorio
La Gioiosa embodies the tradition of winemaking that the highly respected Moretti Polegato family has been carrying out for generations. The name pays tribute to the old definition of the province of Treviso, “Marca gioiosa et amorosa” (Joyous and Amorous March), underlining the sociable lifestyle of its inhabitants. “A lively and frothy welcome, with notes…
Read MoreBianchin Asolo DOCG Prosecco Superiore Extra Dry Millesimato 2023
The Vineyards of Bianchin are located in the heart of Montello, where nature and memories unite, shining light on a glorious past for the Bianchin family. Responsible for the production of their Asolo Prosecco DOCG, the family takes great care in nurturing the vines, with the hope that the terroir of the land is captured within the…
Read MoreTasting Vintage Prosecco with Bisol & Villa Sandi
You will not be mistaken in thinking that Prosecco is produced to be enjoyed young, where its delightful, light and fruity / floral characters will delight you. Though, curiosity got the better of me several years back and I started to put aside Cartizze Dry from Bisol and the Valdobbiadene Prosecco Superiore Millesimato Brut from…
Read MoreBottega Prosecco Bar Opens at Nice Airport
Bottega Prosecco Bar adds a new location in partnership with Lagardère Travel Retail France at Nice International Airport, the gateway to the Côte d’Azur. The facility was opened on 7 March, a month before the start of the tourist season, which comes into its own with the Easter festivities, peaks during the summer and lasts…
Read MoreBanana Rum Prosecco Cocktail
Getting a taste of the Tropics or the Caribbean, doesn’t require a plane ticket, it just requires a couple of quality ingredients. (Recipe at the end) Paladin – Prosecco DOC Dry Tondo Paladin Vigne e Vini is the first winery of the whole Casa Paladin group, it’s a family owned estate founded by our father…
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