Search Results: prosecco

Interview With Glass of Bubbly Writer – Marco Barbieri

By Oliver Walkey / 5th June 2024

The World of Wine is beautifully showcased by some very passionate people, who love to write and share their knowledge and experience of wine just as much as they love to taste it, in this feature we speak with an incredible Glass of Bubbly Writer living in Hungary, Marco Barbieri, you can discover his fantastic…

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A Luxurious Wellness Experience: Combining Vitauthority’s Wellness Supplements with Sparkling Wine Rituals

By Glass of Bubbly Content / 1st June 2024

In today’s fast-paced world, taking time for self-care is essential. A luxurious wellness routine isn’t just about using the best products; it’s about creating a lifestyle that feels indulgent and rewarding.    Imagine starting your day with a refreshing cup of detox tea, enhancing your beauty regimen with super collagen gummies, and supporting your health…

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Knightor Winery – Interview With Liam Matthews & David Brocklehurst

By Oliver Walkey / 31st May 2024

There is no denying that English Sparkling Wine is on the rise, becoming an undeniable contender to Traditional Method Sparkling Wines around the world. To the English, it’s becoming a fan favourite and a go-to Glass of Bubbly, its quality is improving year on year and thanks to innovators and those willing to follow their…

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Interview With A Sommelier – Jefferson Goldring

By Oliver Walkey / 29th May 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from, England, who has helped many people to discover the…

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Interview With A Sommelier – Bayram Yasasin

By Oliver Walkey / 27th May 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from, Turkey, who has helped many people to discover the…

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Champagne Fire Truck – Interview With Rich Reynolds

By Oliver Walkey / 24th May 2024

Travelling around the UK, serving Champagne from a converted British Fire Truck, it may sound like a dream for many, but it’s a reality for Rich Reynolds. We love the concept here at Glass of Bubbly, so we reached out and spoke directly with Rich, discovering more about the journey into his ‘lightbulb’ idea of…

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VivaEarth – Interview With Pamela Guizzo

By Oliver Walkey / 22nd May 2024

Vivaearth – The Green Philosophy with a Bubbly Character VivaEarth has a strong emphasis on sustainability. They select only sustainably certified DOCG and DOC grapes offering a range of organic and sustainable Prosecco from the heart of Valdobbiadene and Conegliano. In this exclusive feature we speak with Pamela Guizzo, the incredible owner of VivaEarth, let’s…

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Interview With A Sommelier – Hansley Sarah

By Oliver Walkey / 21st May 2024

The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a man from, Mauritius, who has helped many people discover the vast…

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Blue Lagoon Cocktail – Crafted With Amarula

By Oliver Walkey / 16th May 2024

It’s time to explore the Lagoon, diving deep into the piercing blue and emerging with a treasure from beneath. Crafted with a bottle of Amarula African Gin and a Trophy Winning Asolo Prosecco from Bianchin. Blue Lagoon Ingredients: 40ml Amarula African Gin 20ml mango puree 20ml blue curacao 15ml lemon juice 15ml sugar syrup Prosecco…

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