Posts Tagged ‘Cava’
Cavas Marevia – Interview With Diego Jiménez
One of the biggest regions in the world of sparkling wine, Cava stands as its own style of bubbly, from the historic country of Spain, with so many brilliant producers utilising tradition and innovating for the future, there’s a lot to explore, so Glass of Bubbly is on a mission to highlight this wonderful region…
Read MoreCan Sala – Interview With José Maria Ferrer
One of the biggest regions in the world of sparkling wine, Cava stands as its own style of bubbly, from the historic country of Spain, with so many brilliant producers utilising tradition and innovating for the future, there’s a lot to explore, Glass of Bubbly is on a mission to highlight this wonderful region and…
Read MoreVinicola Nulles – Interview With Serra Rabadá – Head Of Wine Tourism
Exploring Sparkling Wine can take you to every corner of the world, from the Garden of England to Western Australia, along with one of the most famous regions of the world, Cava, a region in Spain producing its own style of Traditional Method Sparkling Wines. In this exclusive feature on Glass of Bubbly, we speak…
Read MoreArtcava – Create Your Own Cava – Interview With Eric Enguita
In this exclusive interview on Glass of Bubbly, we speak with the CEO of Artcava, Eric Enguita from Barcelona, Spain, where crafting your own Cava has never been easier and more fun to do. It’s Great To Speak With You, Eric, Can You Tell Us A Little About Yourself & How Your Journey Into The Wine…
Read MoreThe Cava D.O. versus CORPINNAT
When I first tried Spanish Cava in 1981, it was on the heels of tasting Cremant from Alsace and the Bourgogne regions. The first Cava I tasted was the Freixenet Cordon Negro Brut from Catalunya-Spain. My initial experience was tasting French sparkling and Champagne regional wines and demonstrated originally the higher style and quality of…
Read MoreReturn of the Cava? #CavaMeeting 2023 Barcelona
It remains a question for now, but there is a Star Wars themed recent storyline concerning Cava with Cava – The ‘Rest’ Strikes Back – Return of the Cava being the recent trilogy on show when it comes to this famous sparkling wine from Spain. As I sat alongside 150 other global leading wine thought…
Read MoreBartender Made Cocktails – Oaxaca Royal
This article is made in collaboration with Grigoris Mountanos, an amazing Greek Bartender in Spain. The Cocktail that you are about to make is one of Grigoris Mountanos’s Signature Fizz Cocktails, which he makes at Boadas Cocktails, in Barcelona, Catalonia, Spain Let’s Meet The Bartender! “My name is Grigoris Mountanos, I’m from Kalamata in Greece.…
Read MoreWe Need To Talk About Cava
Has Cava got an image problem in the UK and what can be done about it? Martin Higginson, Cava Educator investigates why Spain’s premier sparkling wine has such a hard time competing in the UK market. What would be your first thoughts when asked about Cava? Chances are that the words ‘great value’ and perhaps…
Read MoreCava Classifications
Cava is the third big name in the Sparkling Wine industry, after Champagne and Prosecco. About 95% of all Cava is produced in the Catalan region of Penedès, west of Barcelona. The village of Sant Sadurní d’Anoia is home to two of the major producers, Codorníu and Freixenet. Its classification is regulated by the Cava D.O.…
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