Posts Tagged ‘Champagne Rosé’
Champagne Alexandre Bonnet Les Contrées Rosé
“Harvested from selected vineyards on one of the steepest regions facing south, Les Contrées – Rosé is an intense and distinguished maceration rosé: Les Riceys Pinot Noir in all its glory.” – Champagne Alexandre Bonnet “Delicious savoury liquorice notes aligned with blackberry cassis, red berries and a minty liquorice touch, meaty and savoury. With some…
Read MoreLanson Le Rosé NV
Lanson Le Rosé (now Le Rosé Création) is a signature rosé Champagne from Maison Lanson, one of the oldest Champagne houses in France. Lanson’s tradition of crafting high-quality rosé Champagne dates back over a century, making it one of the pioneers in this category. Lanson was founded in 1760 in Reims, France, by François Delamotte,…
Read MoreInterview With A Sommelier – Aurelie Eloy
The World of Wine is beautifully showcased by an army of talented Sommeliers, who help the consumer discover their next favourite bottle, understand the different regions and pair a delicious meal with the right Glass of Bubbly. In this feature, I speak with a woman who has helped many people to discover the vast world…
Read MoreDifferences between Champagne Rosé & Rosé de Saignée
Anyone for some pink fizz? Rosé Champagne is always a popular option and will delight many faces when poured. Full of red berry fruit delights including such descriptions as ‘strawberries and cream’, rosé Champagne is a popular choice from attending matches at Wimbledon to pairing with fine gastronomical desserts. What makes Rosé Champagne ‘pink‘? The…
Read MoreWhat are the different types of Champagne?
Champagne, a drink for special moments, celebrations, birthdays, weddings and for whenever you damn well feel like it, but do you know all the types of Champagne? The ones with no sugar added, to the ones made for a sweet tooth? Champagne is Champagne, they’re all made from grapes, all fermented twice and all contain…
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