Canadian Dessert – Nanaimo and Sparkling Wine

We’ve been exploring the wonderful food creations of Canada and we came across this little bite-sized dessert called ‘Nanaimo’. Nanaimo bars are a rich, easy, no-bake dessert made up of three glorious layers: chocolate; vanilla custard; graham crackers, walnuts and coconut. The delicious Canadian Dessert wouldn’t be complete on Glass of Bubbly without having an…

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What Sparkling Wine To Pair With Apple Pie?

The Apple Pie is an English Dish, it was first made in England, although the Americans might be the ones who enjoy it the most. The English Apple Pie isn’t without its influences, from countries like the Netherlands, France and the Ottoman Empire. The first record of the apple pie was written in England, in…

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Tiramisu and Sparkling Wine Pairing

Tiramisu is a fairly new dessert, created in Treviso, Veneto in Italy, around 1970 by Roberto Linguanotto. His mission at the time was to prepare a dessert for his wife, the dessert he created was called Sbatutin, consisting of beaten egg yolk, sugar and wine, it can be served in a glass, making it look…

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Desserts made with Champagne or Sparkling Wine

Adding Champagne or sparkling wine can give an extra touch of sparkle to dessert. Here are some ideas that use Champagne or sparkling wine as an ingredient, it doesn’t mean you can’t still enjoy a glass of bubbly as well though! Pink Champagne Velvet Layer Cake This one’s for the bakers out there. This cake is pink, light, fluffly…

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