This classically traditionnal Champagne is a blend of barrel fermented Chardonnays from the 2005 and 2007 vintages. Extended ageing on lees has allowed the wine to develop deep and rich flavours covering the spectrum of almond, vanilla and toasted nuts to attain incomparable complexity. In keeping with tradition each bottles is hand finished in the…

Champagne Cuchet Cezanne are the very example of artisan Champagne making, stretching back over generations of winegrowers and retaining a family tradition of producing smaller volumes of the highest quality Champagne. Although the Cuchet-Cez brand was first launched in 1976, the family has a long tradition of growing grapes and producing many different champagnes. Nadia…

Champagne Napoléon is a specific brand from the House of Ch. & A. Prieur which was originally founded in 1825 by Jean-Louis Prieur, a native from Champagne. Today, the House is named after his two sons – Charles and Alphrede. In 1907, following advice from his Russian importer, the then head of the House, Jean-Louis’s…

Champagne Pierre Moncuit is located in Mesnil sur Oger, in the heart of the Côtes de Blancs, and is a family House and grower-handler, which has based its reputation for continued research of quality and respect of traditions. The Vineyard covers approximately 20 hectares, with 15 hectares of Grand Cru. At each harvest, the focus…

Angel is a “boutique” Champagne with distinctive branding and a uniquely luxurious aesthetic. Produced to the highest standards under the supervision of master winemaker Richard Dailly, Angel is a high quality, easy-drinking Champagne available in Brut, Vintage and Rosé varieties. Angel will be made available to discerning consumers via select distributors, hotels, clubs, restaurants amd…

Champagne Jean Milan is nestled between Avize and Mesnil-sur-Oger in the heart of the Côte des Blancs, and run by Caroline and her brother Jean-Charles. The family estate is located in Oger, a Grand Cru village with a prestigious vineyard of Chardonnay. Caroline and Jean-Charles have inherited all the skills and knowledge from their parents,…

Champagne Guy Charbaut has vineyards in Côte des Blancs, Montagne de Reims and the Vallée de la Marne; where 70% of its grapes used are Premier Cru. Wine growers from father to son for three generations, in 1930, the grandfather André planted his first vines in Mareuil-sur-Aÿ, the greater part of which is situated on…

Comtesse de Massy is a collaboraton between Francois Lavergne and Jean Milan. This authentic traditional Champagne is a blend of a majority of barrel fermented Chardonnay reserved wines. Extended ageing on lees has allowed the wine to develop deel and rich flavours with aromas of almond, vanila and toasted nuts to attain incomparable complexity, as…