With vineyards covering just 6 hectares in the communes of Festigny, Leuvrigny and Oueilly which constitutes 4.3 hectares of Pinot Meunier, 1.10 hectares of Chardonnay and 0.60 hectares of Pinot Noir, this small House produces some beautiful cuvées. Run by Hervé and David Gaudinat, the vines are typically over 35 years old, with some over…

A prestigious, classical prestige cuvee from 2002 vintage – structured, full-bodied and bursting with fruit. Elaborated with a majority of Chardonnays from the Montagne de Reims region (70%) and complemented with Pinot Noir (30%) from the same region, this wine is a blend of 17 crus which matured for over seven years in the House’s…

Kiron Barui Kiron has been a Champagne lover for many years and started to collect caps from the bottles she enjoyed with family and friends, writing on the back the date and place thus creating a unique and special memory. It took two years for Kiron and her jeweler to perfect a beautiful ring that…

The grapes are pressed using automatic and traditional Coquard basket presses, and only the first press must, cuvée, is used. The wine is fermented in small, 10,000 litre tanks, with each plot being vinified separately, at between 16 & 18 degrees centigrade for two weeks; all the wine undergoes malo-lactic fermentation. After the assemblage, the…

Produced in the cellars of the former Saint-Nicaise abbey (13th century) in Reims, Taittinger Comtes de Champagne Blanc de Blancs receives all the lavish care and attention it needs to reach its peak. Every bottle of Comtes de Champagne strictly adheres to all of the following to make it such a rare luxury and the…

2004 Despite its unremarkable weather conditions, 2004 is an exuberant vintage. Although the winter was chilly, there was no period of intense cold. The very pleasant spring had low rainfall. The flowering period was long and began in mid-June, when the weather was cool. The summer was cool also, with weak sunshine, and was dry…