Glass of Bubbly
The Champagne Hangover
We’ve all been there – for many it may have only been a matter of days ago as the festive period came to an end. The dreaded hangover after a fun, bubbly-filled evening. As we get older we tend to handle the aftermath a lot better, but the feeling can still linger. Does it seem…
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Prosecco Cocktails
Prosecco is delicious on its own, but is also very popular in cocktails. You can experiment with different flavours and colours to make fantastic drinks. Here are a few examples to get you started, let us know what your favourite Prosecco cocktails are. Bellini Cocktail Add 1 part peach juice to 3 parts Prosecco Mimosa Equal parts…
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Prosecco ~ Italy’s Most Popular Sparkling Wine
Of the total production of Prosecco, Italy consumes about 35% of it while 65% is exported. The top 3 export markets the UK, followed by Germany and then USA account for 60% of this. The Prosecco grape is belived to have been around since the Roman times and is one of the oldest grapes in Italian history. Prosecco is usually…
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Champagne outsold semi-skimmed milk at Lidl this Christmas!
This Christmas, the best-selling item at Lidl, even knocking semi-skimmed milk off the top spot was the Comte De Senneval Champagne, priced at £11.99. This high volume of Champagne sales has helped to make it the most successful Christmas on record for Lidl, with year-on-year sales rising by more than 20 per cent. The supermarket chain…
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£18 for 2 courses and a glass of Champagne at Mews of Mayfair
Escape the hustle and bustle at this timelessly styled, quintessentially British restaurant tucked away in the beautifully historic Lancashire Court, just off New Bond Street. Mews of Mayfair invites you to step into its Brasserie to enjoy two courses of some of the most delicious British cuisine around, as well as a glass of Champagne…
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48 Champagne Bottles Sabred in 1 minute – New World Record!
On New Years Eve, Frank Esposito, manager of Coral House in Baldwin, New York, set the new Guiness World record for the most Champagne bottles sabred in 60 seconds. Sabring is a technique used to open Champagne bottles using a sword called a sabre. It is usually performed at events and ceremonies. His score of…
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Home-grown bubbly sales soar in the UK
2014 was an exciting year for the English and Welsh sparkling wine industry, proving we have got what it takes to compete with the best. Sparkling wine now accounts for 66% of the UK’s wine production, an industry which is soon estimated to be worth almost £100 million. The UK also exports it’s wine to over…
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Celebrate the New Year with a Glass of Bubbly!
For most of us seeing in the New Year has to be associated with the ‘pop’ of a cork of something bubbly! For years the most popular choice for this occasion would be Champagne, but the sparkling wine industry is the fastest growing and we now have a wide range of bubbly to choose from.…
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Deutz Marlborough Cuvée
“Our vines are in Marlborough, but our roots are in France” Deutz Marlborough Cuvee marries the best New Zealand grapes with traditional French Champagne-making techniques establishing a benchmark for New Zealand wine excellence. In 1838, William Deutz and Pierre-Jubert Geldermann established Champagne Deutz on the slopes of the famous Aÿ vineyards. In 1973 Monatana New…
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