Search Results: cava
Interview with Champagne-Booking.com
Glass of Bubbly interviewed Sonita Bachu, founder and owner of Champagne-Booking.com What makes Champagne, the area, so special? The various landscapes, friendly people and good honest food. The area has different regions in which different types of Champagnes are produced. Each region has its own distinct personalities. For example, the Côte des Bar produces a lot…
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Enjoy Sparkling Wine with Pasta
We all love pasta, (and those in the know love it al dente) but how many of us go further and check the quality of the product itself? If you know about wine, you’ll laugh at German Liebfraumilch – and if you know about food you’ll avoid popular brands of inferior pasta. In the wine…
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A visit to Champagne Boizel
Located on 46 Avenue de Champagne in Épernay, Champagne Boizel is label founded back in 1834 and producing approximately 500,000 bottles every year. This popular Champagne house produces three ranges of wines to chose from which are ‘The Essential‘, ‘The Exceptional‘ and ‘The Jewels‘. Each range is a carefully chosen selection of Champagne offering a bold…
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Bubbly in the Venetian Lagoon
Often Americans used to end the week by exclaiming: T.G.I.F. Thank God it’s Friday. Let me rephrase this with a slightly poetic shift by saying: T.G.I.S. Thank God it’s Summer! There is no intention to underestimate the other seasons, each one unique in its own way, but summer is the season, the season to celebrate…
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Getting Fizzical at ASDA
Currently, a search on the ASDA website for Champagne and Sparkling Wines brings 51 unique results from English Sparkling to Cava, Champagne to Prosecco so all in all, not a bad performance for what many will see as our nation’s budget supermarket chain! Their choice of sparkling wines is varied, though has a core of…
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Greyfriars Vineyard Opens Chalk Wine Cave
Greyfriars’ new chalk wine cave on the North Downs in Surrey has been opened. The 18-month excavation and build project created a wine cave that has been carved out of the side of the Hog’s Back near Guildford. The resulting 3,500 square foot cellar will store up to 250,000 bottles of Greyfriars’ award-winning wines. A…
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Cheers to Champagne & Chocolate
Sipping a glass of sparkling wine before nibbling on a rich carré of Belgian chocolat noir … Whoever said you can’t pair chocolate with Champagne? Taste habits have unquestionably evolved over time. Modern gastronomy trends and palate preferences are a far cry from the sweet tendencies of 50 years ago. Today’s taste is drawn to…
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100’s of Global Sparkling Wines Showcased at Glass of Bubbly tasting 2017
It’s Spring time and that can only mean there’s some great annual tastings hitting the world of wine in London and Monday 24th of April it was the turn of the Glass of Bubbly International Champagne & Sparkling Wine Trade tasting and launch of the International Summit at Le Meridien Piccadilly Hotel, London. Months of…
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Anna De Codorníu Terrace on the Thames
Spain’s largest producer of high quality cava, Codorníu, is launching an al fresco terrace at DoubleTree by Hilton London Docklands Riverside hotel to showcase its range of sparkling Anna wines. The Anna de Codorníu Terrace on the Thames will pop up on 10th May 2017 for five months serving the full Anna range of premium…
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