Search Results: champagne

Interview with Hélène de Troyes: Champagne Hélène Beaugrand

By Lucy Edwards / 15th March 2023

Descendant of a long line of vignerons in the Aube region, Hélène Beaugrand launched her eponymous house in 2018 with six cuvées from her three hectares of vines in Montgueux. The village is some 10 km from Troyes and known as the Montrachet of Champagne with some of the most illustrious houses competing to source…

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Blanc de Bancs vc Blanc de Noirs

Champagne: Blanc de Blancs vs Blancs de Noirs

By Christopher Walkey / 14th March 2023

Squeeze a white grape or a black grape and the juice that comes from it will be clear which leads us to understanding better the terms Blanc de Blancs and Blancs de Noirs. If you spot either of these phrases on a bottle of Champagne you can be certain it will be white wine over…

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Krug Clos du Mesnil Champagne

Champagne Krug Clos du Mesnil Prices

By Christopher Walkey / 9th March 2023

Krug is a stand out Champagne, admired internationally and highly respected by wine connoisseurs. Priced at well above the average for the finer tasting experiences it offers and served at some of the finest dining locations around the world. The labels Krug offer are eagerly sought after and synonymous with a luxury lifestyle: Grande Cuvée…

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Champagne Roger Constant Lemaire and Toast Toppings

Toast Toppings and Champagne

By Christopher Walkey / 9th March 2023

Though we primarily think of toast at breakfast time, in fact it is quite a popular food throughout the day and regularly partnering dishes from canapés to main dishes. Surprisingly, toast sits in second place for the most popular breakfast choice with us Brits thus seeing cereal taking the top spot, nonetheless 12 million loaves…

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Farm Cheeses with Champagne

By Oliver Walkey / 8th March 2023

When searching for your next slice of cheese, there is nothing better than exploring the local, or now distant, farm shops, thanks to the innovation of the cheese industry up and down the country, local cheeses can be delivered across the British Empire, so why not take advantage of it all and experience the wonderful…

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How much in a serving of Champagne

Quality of Champagne from a Philosophical Perspective

By Corné van Nijhuis / 7th March 2023

When we speak about Champagne we almost always tell each other about the supreme quality of this elixir. But what do we actually mean if we speak about quality? What IS the quality of Champagne? Maybe philosophy can give us the answer. “Beauty is in the eye of the beholder” (Margaret Wolfe Hungerford) If we…

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Vintage or non vintage Champagne

Champagne: Vintage vs Non-Vintage

By Christopher Walkey / 3rd March 2023

Firstly, let us understand the difference between vintage Champagne and non-vintage Champagne. When it comes to Champagne there are five important things to understand and each of them you will find on the label! Sugar Level – Sweetness Style – Grapes Age – Structure / Depth Cru –  Quality Producer – Identity / Terroir From…

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Champagne Lallier R019

Champagne Lallier Réflexion R.019 Brut

By Christopher Walkey / 2nd March 2023

The Champagne house of ‘Lallier’ dates back to 1906 with the founding gentleman being Réne Lallier. Today the winery is split in to two magnificent Champagne locations with the cellars in Aÿ and the Maison’s contemporary production facilities are held in Oger, Côte des Blancs. Cellar master Dominique Demarville leads today’s history for Lallier, alongside…

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Champagne The Future Uncorked

Book Review: Champagne ‘The Future Uncorked’

By Christopher Walkey / 1st March 2023

I first saw this book in question whilst I spent a leisurely afternoon back in 2018 with renowned Champagne connoisseur Michael Edwards as we enjoyed a bottle of 2010 Deutz Blanc de Blancs (a previous winner of The World’s Finest Trophy). Though a Champagne author himself, Michael was keen to let me know of a…

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