Search Results: prosecco

Bottlegreen Cocktails: Elderflower Bellini

By Glass of Bubbly / 4th August 2015

Bottle Green produce an array of award-winning cordials that can be used to make great cocktails. With a twist on the traditional Bellini, try this Elderflower Bellini: Ingredients: 15ml bottlegreen elderflower cordial 50ml Apple Juice Top with Champagne or Prosecco 1 strawberry 2 fresh mint leaves Method: Pour the juice and cordial into a shaker…

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Bottlegreen Cocktails: Pomegranate Sparkle

By Glass of Bubbly / 3rd August 2015

Bottlegreen produce an array of award-winning cordials that can be used to make great cocktails. This pomegranate sparkle cocktail, with it’s sweet and bubbly nature is perfect for the holiday season. Ingredients: 15ml bottlegreen pomegranate & elderflower cordial Topped with Champagne or Prosecco Method: Add bottlegreen pomegranate & elderflower cordial to chilled glass Top with Champagne…

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Celebrity Interview: Joe Stilgoe

Celebrity Interview: Joe Stilgoe

By Glass of Bubbly / 17th July 2015

Joe Stilgoe is an internationally acclaimed singer, pianist, jazz musician and songwriter with a rich musical heritage. He is the son of lyricist and entertainer Sir Richard Stilgoe and opera singer Annabel Hunt. His live shows are a mixture of virtuosic musicianship, breathtaking theatricality and witty interaction with the audience. Joe Stilgoe’s album ‘ New…

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Bellini cocktail

By Glass of Bubbly / 13th July 2015

The Bellini cocktail was invented by  Cipriani, founder of Harry’s Bar in Venice, Italy. The original recipe was made with a bit of raspberry or cherry juice to give the drink a pink colour. Giuseppe named the drink the Bellini because the pink colour reminded him of the toga of a saint in a painting by 15th-century Venetian artist…

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Enjoy a Bubbly Brunch in London

By Glass of Bubbly / 13th July 2015

Fifth Floor Enjoy classic brunch dishes, such as poached egg-and-hollandaise sauce: Benedict, Royale, Florentine with unlimited Harvey Nichol’s own-brand Champagne. Mews of Mayfair Enjoy traditional brunch ingredients in some modern recipes: pea and borage soup with poached egg and Sussex organic ricotta; smoked salmon macaroni and cheese with unlimited Bellinis and Mimosas. Bunga Bunga Enjoy Antipasti, and…

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Celebrity Fans of POPS Popsicles (POPStars)

By Glass of Bubbly / 30th June 2015

POPS are premium Champagne & Prosecco popsicles. Since our launch last year POPS has received support from an array of well-­‐known individuals including Jonathan Ross, HRH The Duke of York, Gordon Ramsay, Jack Whitehall, Miley Cyrus, Kate Moss, Example, Alan Carr and many more. POPS have been served in a number of high profile locations…

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Jamies Wine Bars

Jamies Wine Bars

By Glass of Bubbly / 28th June 2015

Jamies is a well-established ‘wine bar’ brand in and around the City of London, having built up a reputation for delivering quality and value to all of their customers. All Jamies Bars, each with their own personality, feature a contemporary bar and casual dining experience, combining a simple British menu with a comprehensive wine list featuring…

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Sipsmith opens outdoor Sipping Garden in London

By Glass of Bubbly / 24th June 2015

Sipsmith Distillery has teamed up with Le Méridien Piccadilly hotel in London’s West End to host a refreshing summer experience. Themed after a traditional British summer garden party, the outdoor area will be on the hotel’s terrace decorated with flowers and wooden benches – a leafy hideaway for warm, lazy days. On offer will be a variety…

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Forbury's Restaurant & Wine Bar

Forbury’s Restaurant & Wine Bar, Reading

By Glass of Bubbly / 23rd June 2015

Forbury’s is a Restaurant & Wine Bar serving French/Modern British Cuisine, aiming to give an affordable & fun dining experience. The bar offers an excellent choice for sparkling wines, including a selection of Crémants, Champagne (Vintage, Non-Vintage and Rosé) and Prosecco. ‘Xavier Le-Bellégo has carefully compiled this strong wine-list of 240 wines with a variety of wines from…

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