Glass of Bubbly
Enjoy Sturia Caviar with a Glass of Bubbly
If you’ve ever fancied adding an extra layer of specialness to drinking a glass of bubbly, caviar could be just the thing. Although caviar has long been associated with refinement and luxury, it is only over the past couple of decades that companies have started breeding sturgeons specifically for caviar production and Sturgeon, who produce…
Read More
Prosecco & Pamper Nights at The Glass House, Newcastle
Newcastle Wine Bar The Glass House has launched a series of ‘Prosecco and Pamper’ nights for the autumn months. The Therapy Thursday, scheduled for 15th September and Serenity Sundays, on 9th October and 20th November, offer bubbles and beauty treatments in the venue’s Whiskey Lounge. The Thursday session will feature facials and rejuvinating treatments, while…
Read More
Moët & Chandon Champagne Bar at Hythe Imperial Hotel
A Moët & Chandon Champagne bar has opened at the Hythe Imperial Hotel in Kent. The first-floor venue’s decor is inspired by the appearance of ice and features panoramic views of the seafront. The Moët & Chandon Bar is the only one of its kind in Kent The Hythe Imperial Hotel is an 18th-century manor overlooking…
Read More
Laurent-Perrier Official Champagne Partner of Club Wembley
Champagne house Laurent-Perrier has been announced as the official Champagne partner of Club Wembley, who deal with all the hospitality at Wembley Stadium. Two Laurent-Perrier lounges have opened for club members at the stadium. The whole range of Laurent-Perrier will be on offer to enjoy at all sport and music events until summer 2020. Guests…
Read More
Enjoy Krug at The Champagne Bar, Japan
The ANA InterContinental Tokyo has opened The Champagne Bar,. This is Japan’s first bar to focus on Krug, one of the most prestigious Champagne brands. Krug was founded in 1843 by Joseph Krug who believed the sense of joy has to be the main feeling in drinking Champagne. His philosophy has been passed down to the…
Read More
Chaource with Champagne Veuve Monsigny
Chaource is a soft cheese made from cow’s milk in the village of Chaoruce, France. It has a soft-ripened, creamy texture. It is a young, Brie-like cheese with an edible rind. It has a mild taste, with a slight mushroom aroma and chalky texture. A beautifully complementary pairing, the Champagne Veuve Monsigny Brut lifts the…
Read More
Enjoy Champagne for Cheaper than Supermarket Prices in Manchester
Rosso restaurant in Manchester, owned by former Manchester United star Rio Ferdinand’s have launched a fantastic summer offer on luxury Champagne brands, where you can enjoy a bottle of Champagne for cheaper than buying it at the supermarket. It also includes the Champagne being served chilled in a flute at your table. They are one…
Read More
Top 6 Movies for Champagne Lovers
Champagne has been prevalent in pop culture and Hollywood movie-making for years, adding a touch of luxury and glamour to the movies Here’s a few must-watch films for lovers of a good bottle of Champagne. 1. Great Gatsby (2013) Based on F. Scott Fitzgerald’s renowned novel, the latest live action instalment brought a particular well-known brand into the…
Read More
A.R Lenoble Honey from Champagne
AR Lenoble reserves certain plots of the 10 hectares it owns in the Grand Cru village of Chouilly on the Côte des Blancs to plant trees and flowers. Beehives were installed in 2014 and for the third year in a row, the estate has produced a limited amount of honey. Antoine Malassagne installed two additional beehives in…
Read More