Posts Tagged ‘Prosecco’
The Prosecco Region explained…
For many and quite rightly so, Prosecco is a wonderful refreshing and economical way to enjoy a glass of bubbly. Some may call it and confuse it with Champagne, some may say it is too fruity and sweet, ladies will adore it with lunch and professional wine drinkers will love exploring the DOCG and Cartizze…
Read MoreWarner Leisure Hotels Introduce Prosecco Taps
For a limited time only the Warner Leisure Hotel site is serving Prosecco in its en suite bathrooms through special pressurised taps. Guests at one of North Wales’ most popular hotels, Bodelwyddan Castle are in for a treat after a request from a customer was taken literally. The most exclusive rooms have been upgraded from the…
Read MoreFood & Sparkling Wine Pairing – Art or Science?
Champagne and oysters… a pairing that is known by food lovers worldwide to be a perfect match. Similarly, Champagne and caviar is also a famous pairing. Why is this? Is it because they are both ridiculously expensive and represent luxury and opulence? Or is it because they really are a good match? It wasn’t until…
Read MoreSchool of Sparkling Wine
Education is the key when drinking Sparkling wine. Do you know your Cava from your Prosecco? Your Asti from your Lambrusco? Your Champagne from your Vouvray? From the appearance in a glass alone it’s hard to know what you might be drinking. If you lined up three different styles of sparkling wine, they would all…
Read MoreEnjoy Bottomless Pizza & Prosecco in Manchester
Buca di Pizza is taking over the old Baltic Cellar site on Lloyd Street and is set to open this spring. They will be offering all-you-can-eat pizza and unlimited refills of Prosecco. This new venue follows on from their successful place in Leeds where diners have 90 minutes to enjoy their Pizza and Prosecco for…
Read MoreHow Millennials are Changing the Sparkling Wine Industry
There’s a lot of talk about the millennial generation, who are currently aged between 18-32 and it seems the sparkling wine industry has not been left out. Getting in touch with the millennial market is important for the wine industry as they make up a large part of their audience and have a huge impact…
Read MoreProsecco: Looking Beyond the Label
Prosecco is a lovely, friendly, flowery sparkling wine from North-East Italy, with William pears aromas and it had record sales last year. But how many people realise that the wines from different zones vary as much as clothes from Primark to Prada? Over the last two years the name Prosecco has become synonymous with unpretentious…
Read MoreProsecco Sales Expected to Increase Even Further
It seems the Prosecco craze isn’t about to die down anytime soon, with sales expected to rise over the coming years. Imports of all sparkling wines, including Champagne, Prosecco and Cava, are estimated to rise 18.8% by 2020, according to the Financial Times. That would be an increase from 12.8 million cases a year to…
Read MoreFlûte – a New Bubbly Bar in Florida
A new bubbly bar is set to open in St. Pete’s Beach Drive in Florida this spring. Flûte, will serve Champagne, Prosecco, Cava and other sparkling wine paired with gourmet food. There will be a variety of dishes that pair well with Champagne. These will include tartare, pâté, cheese and caviar and will cost from $8.…
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